AERU Data Portal
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Since 2012, the AERU has been undertaking original research on international consumers of New Zealand food and beverage products. The research programmes have included Maximising Export Returns (2012-2016), funded by Ministry of Business, Innovation and Employment (MBIE); Integrating Value Chains (2017-2019), funded by the Our Land and Water National Science Challenge; and Unlocking Export Prosperity (2019-2024), funded by Ministry of Business, Innovation and Employment (MBIE).
As part of these research programmes, the AERU has published a series of online tools through which the results can be explored more deeply. Please click on the links below to use our online tools.
Note: These tools are best viewed on a desktop computer.
The Matrix of Drivers
Results of the Matrix of Drivers surveys investigating agrifood experts’ views of the international and domestic drivers of New Zealand land use change (2019 and 2021).
Unlocking Export Prosperity (2021)
Consumer preference and behaviour data regarding apple products in California, USA (2021).
Consumer preference and behaviour data regarding beef products in Beijing, China (2021).
Consumer preference and behaviour data regarding beef products in United Arab Emirates (2021).
Consumer preference and behaviour data regarding kiwifruit in Japan (2021).
Consumer preference and behaviour data regarding lamb products in the UK (2021).
Consumer preference and behaviour data regarding UHT milk products in Beijing and Shanghai, China (2021).
Consumer preference and behaviour data regarding wine products (sauvignon blanc) in the USA (California) (2021).
Unlocking Export Prosperity (2019-2020)
Consumer preference and behaviour data regarding alternative protein products in the UK (2020).
Consumer preference and behaviour data regarding alternative protein products in California, USA (2020).
Consumer preference and behaviour data regarding apple products in California, USA (2020).
Consumer preference and behaviour data regarding beef products in Beijing, China (2019).
Consumer preference and behaviour data regarding beef products in United Arab Emirates (2019).
Consumer preference and behaviour data regarding kiwifruit in Japan (2019).
Consumer preference and behaviour data regarding lamb products in the UK, before (2019) and during (2020) the COVID-19 pandemic.
Consumer preference and behaviour data regarding UHT milk products in Beijing, China (2020).
Consumer preference and behaviour data regarding wine products (sauvignon blanc) in the USA (New York and Texas) (2019)
The UEP Annual Survey tool presents time-series consumer preference and behaviour data for China, Japan and the UK for the years 2015, 2019, 2020 and 2021.
Our Land and Water Consumer Surveys (2022)
Consumer preference and behaviour data regarding bread in New Zealand (2022).
Consumer preference and behaviour data regarding kawakawa health products in Japan (2022).
Our Land and Water Consumer Surveys (2017-2018)
Consumer preference and behaviour data regarding beef products in California, USA (2017).
Consumer preference and behaviour data regarding kiwifruit in Shanghai, China (2018).
Consumer preference and behaviour data regarding wine products (sauvignon blanc) in California, USA (2017).
Consumer preference and behaviour data regarding yoghurt products in Shanghai, China (2018).
Maximising Export Returns (2015-2016)
This tool presents consumer survey results from the Maximising Export Returns programme (2015-2016) from China, India, Indonesia, Japan, New Zealand and the United Kingdom.